A premium matcha sea salt to add distinguished flavor to your favorite dishes. Pure green matcha from the Shizuoka Prefecture is blended with Japanese "snow salt" to create this delicious seasoning. The result is a complex, vegetal, sweet and slightly bitter taste that makes this salt so unique. With a bold color and delicate taste, this fine grain salt gives a sophisticated finishing touch to tempuras, sashimi, rice, desserts and pastries.
Available in 42 gram glass vessel
Sourced from Mikuni Wild, an artisanal food company offering a boutique line of unique and sustainable wild foods from around the globe.